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  Recipe Home » Indian » Fresh Green Chutney
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  Fresh Green Chutney
  Category: Indian
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 343
Ingredients:
1 cup (packed) chopped cilantro
1 Fresh green chili, chopped
8 oz Plain yogurt
1/2 tsp Salt (more if needed)
1/8 tsp Ground pepper
1/2 tsp Roasted ground cumin seeds
1 tbsp Lemon juice
Instructions:
Put the cilantro and chili in the contain of an elecrtic blender with
3 tbs water and blend until you have a smooth paste.

In a non-metallic bowl, combine the yogurt, salt, pepper, cumin, lemon
juice, and paste from the blender. Cover and refrigerate until ready
to use.

To Serve: Bring the cooled bowl to the table. People should take
just a tablespoon at a time.

Source: Madhur Jaffery, "An Invitation to Indian Cooking."
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