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  Recipe Home » Italian » Fresh Pesto Pasta
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  Fresh Pesto Pasta
  Category: Italian
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 188
Ingredients:
3 Cloves garlic, sliced
2 tbsp Olive oil
2 cup Fresh Basil leaves
1/4 cup Water
1 tsp Light-colored miso
1 tbsp Lemon juice
6 tbsp Toasted Pine nuts
9 oz Dry durum wheat pasta
1 Sweet red pepper, cut
Into slivers
Instructions:
Saute garlic in olive oil. Place in blender or food processor
container with basil, 1/4 cup water, miso, lemon juice and 3 Tblsp.
pine nuts. Process until smooth, adding remaining 1/4 cup water if
thinner consistency is desired. Cook pasta al dente according to
package directions. Drain. Serve sauce over pasta, sprinkled with 3
Tblsp. pine nuts and garnished with red pepper slivers.
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