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  Recipe Home » Italian » Fresh Tomato~ Bacon & Onion Fettucine
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  Fresh Tomato~ Bacon & Onion Fettucine
  Category: Italian
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 241
Ingredients:
4 oz Uncooked fettuccine
3 Slices bacon
1/4 cup Chopped onion
1 cup (1 medium) chopped tomato
1 tbsp Chopped fresh basil OR
1/2 tsp Dried basil leaves
Instructions:
Cook fettuccine to desired doneness as directed on package. Drain,
keep warm.

Meanwhile, cook bacon in medium skillet until crisp; remove bacon and
drain on paper towels. Reserve 1 Tbsp. drippings in skillet. Add
onion; cook until crisp-tender. Crumble bacon; add to onion with
tomato and basil. Cook just until heated. Immediately toss with
cooked fettuccine. 4 side dish servings; 2 main dish servings.

From: Pillsbury, Pasta, Rice & Beans Shared By: Pat Stockett
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