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  Recipe Home » Soups » Hamburger Dump Soup
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  Hamburger Dump Soup
  Category: Soups
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 244
Ingredients:
1 lb Hamburger
3 Bouillon beef cubes
1 can Tomato sauce
3 qt Water
1/2 tsp Salt
1 tsp Pepper
1 Onion, chopped
1/2 tsp Basil
1 tsp Parsley flakes
1 can Mushrooms, cut up
3 can Mixed vegetables
1/2 lb Noodles of any kind
1 can Tomatoes, cut up
Instructions:
Dump the water in a large pot. Bring to a boil; add bouillon cubes,
tomato sauce, salt, pepper, parsley, onion and basil. Drop hamburger
into pot in small pieces. Simmer for 10 minutes on medium heat. Add
the vegetables, mushrooms, tomatoes and the noodles or rice. You can
also use up the small bowls of vegetables leftover in your
refrigerator. Add more water if necessary. Cook until the noodles
are done. Randy Rigg
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