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  Grape Nut Bread
  Category: Breads
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 235
Ingredients:
2 cup Milk, scalded
1 cup Grape Nuts
1 tsp Salt
3 cup Sifted flour
4 tsp Baking powder
1/2 cup Sugar
1 Egg, well beaten
3 tbsp Shortening, melted
Instructions:
Pour milk over Grape Nuts; cool. Sift flour, baking powder, salt and
sugar together. Add egg and shortening to Grape Nut mixture and stir
well; add flour mixture, stirring only enough to dampen all flour.
Turn into greased loaf pan and let stand 20 minutes. Bake in a 350
degree oven for 1 hour and 20 minutes. Makes 1 (9x4x3 inch) loaf.
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