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  Recipe Home » Diabetic » Grilled Eggplant
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  Grilled Eggplant
  Category: Diabetic
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 225
Ingredients:
1 large Eggplant
1/3 cup Butter (or marg.), melted
1/2 tsp Garlic salt
1/2 tsp Italian seasoning
1/4 tsp Salt
1/8 tsp Pepper
Instructions:
Peel the eggplant, and then cut into 3/4" slices.

Combine butter, garlic salt, and Italian seasoning; stir well. Brush
eggplant sliced with butter mixture, and sprinkle with salt and
pepper.

Place eggplant about 3 to 4 inches from coals. Grill over medium
coals 10 minutes or until tender, turning and basting occasionally.

SOURCE: Southern Living Magazine, sometime in the 1970s. Typos by
Nancy Coleman.
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