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  Recipe Home » SeaFoods » Grilled Shrimp Wrapped In Bacon
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  Grilled Shrimp Wrapped In Bacon
  Category: SeaFoods
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 189
Ingredients:
20 Med shrimp, cleaned deveined
10 Strips bacon, raw, cut in ha
3 Red or yellow sweet peppers
4 tbsp Extra-virgin olive oil
2 tbsp Balsamic vinegar
1 tbsp Pommery mustard
Sprig fresh thyme
1 Head radicchio
1 Head endive
1 Head Bibb lettuce
Instructions:
Wash and dry the radicchio, endive and lettuce. Tear into bite-size
pieces and set aside. Wrap each shrimp tightly in 1/2 strip of bacon.
Grill in skillet or over charcoal grill until crisp, 3-5 minutes,
turning once. Cover to keep warm. Seed peppers and cut into thin
julienne strips. Set aside. Combine oil, vinegar, mustard and thyme
in a jar. Cover and shake well. Place greens and peppers in a bowl.
Add shrimp. Toss gently with the vinaigrette. Serve in shallow bowls,
arranging greens first, and 5 shrimp on top of the greens.
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