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  Recipe Home » Sauces » Guacamole (Avocado Sauce)
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  Guacamole (Avocado Sauce)
  Category: Sauces
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 100
Ingredients:
2 large Avocados
1 medium Tomatoes, peeled, seeded, chopped
1/2 small Onions, white, minced
2 each Chile, serrano, canned, chopped
Coriander, chopped fine
Salt
Pepper, black
1 pinch Sugar, granulated
Instructions:
Peel and mash very ripe avocados. Mix well with remaining
ingredients and pile into a serving dish with an avocado pit in the
center. (This is supposed to keep the guacamole from turning dark).
If not using immediately, cover tightly with foil or plastic wrap
and refrigerate. Use etiher as a sauce or a salad. Also an excellent
dip.
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