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  Recipe Home » Breads » Hawaiian Macadamia Bread
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  Hawaiian Macadamia Bread
  Category: Breads
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 276
Ingredients:
3 cup Unsifted all purpose flour
3 1/2 tsp Baking powder
1/2 tsp Baking soda
1/4 tsp Salt
1/4 cup Butter or margarine,
Softened
3/4 cup Sugar
2 Eggs
1 can (20 oz.) crushed pineapple,
Well drained, reserving 1 c.
Syrup
1/2 tsp Vanilla extract
1 cup Packaged, flaked coconut
1 Jar (3 1/2 oz.) macadamia
Nuts,
Chopped (3/4 c.)
Instructions:
Combine flour, baking powder, baking soda and salt; set aside. In
large bowl cream butter and sugar and beat until fluffy. Beat in eggs
and alternately flour mixture and pineapple juice. Fold in vanilla,
coconut, macadamia nuts and crushed pineapple. Bake in preheated 350
degree oven 55 to 60 minutes.
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