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  Recipe Home » Syrups » Applebutter From Brigitte Sealing
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  Applebutter From Brigitte Sealing
  Category: Syrups
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 334
Ingredients:
6 Apples (or 8 if small)
1 tbsp Cinnamon
1/4 cup +2 TB concentrated frozen apple juice
1 cup Water
1/8 tsp Ground cloves
1/4 cup Water
1 tbsp Cornstarch
Instructions:
1. Peel, core, and thinly slice apples. Put them in a saucepan with
1/4 cup of the water and 1/4 cup of the applejuice. Bring to a boil,
then reduce heat and simmer uncovered for 1 hour. Mix cornstarch with
the 2 Tb of applejuice. Stir into the mix, and stir until it thickens.

2. Put all ingredients in a blender and puree until smooth. Refriger-
ate. Makes about 4 cups.

From: Brigitte Sealing, Cyberealm BBS, Watertown NY Typed for you by:
Linda Fields, Sysop, Cyberealm BBS Watertown, NY 1993
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