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  Recipe Home » Breads » Avocado Muffins
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  Avocado Muffins
  Category: Breads
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 236
Ingredients:
1/4 cup Butter Or Margarine
1/4 cup Sugar
1 Egg
1 Pureed Avocado
1 cup Toasted Slivered Almonds
1 cup Milk
2 cup Self-Rising Flour
Instructions:
Preheat oven to 400øF and prepare muffin pans. Cream butter and
sugar. Beat in the egg. Blend in the avocado, milk and nuts. Lastly
add the flour and mix gently but thoroughly until the ingredients are
moistened and combined. Place in pans and sprinkle each with
topping. Bake for 20 to 25 minutes. Note: Add a dash of grated lemon
rind. Almonds may be toasted quickly in the microwave or in a dry
frying pan, stirring constantly to stop burning.
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