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  Recipe Home » Breads » Hazelnut Pumpkin Bread
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  Hazelnut Pumpkin Bread
  Category: Breads
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 188
Ingredients:
3 cup Sugar
1 cup Cooking oil
4 Eggs
2 cup Pumpkin
1 cup Water
4 cup Flour
2 tsp Salt
1/2 tsp Baking powder
2 cup Chopped Oregon hazelnuts
2 tsp Soda
1 cup Raisins or chopped dates
1 tsp Cloves
1 tsp Cinnamon
1 tsp Allspice
1 tsp Nutmeg
Instructions:
Blend sugar and oil; add eggs and pumpkin. Sift flour, baking powder,
soda, salt and spices together. Add to first mixture, alternating
with the water. Add raisins or dates, then the hazelnuts. Divide
batter into three large greased loaf pans. Bake at 350 for 1 hour.

* COOKFDN brings you this recipe with permission from: * Oregon
Hazelnut Industry and The Hazelnut Marketing Board
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