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  Recipe Home » CakesDeserts » Hershey's Dark Chocolate Cake
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  Hershey's Dark Chocolate Cake
  Category: CakesDeserts
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 184
Ingredients:
1 3/4 cup FLOUR
2 cup SUGAR
1 1/2 tsp BAKING POWDER
1 1/2 tsp BAKING SODA
3/4 cup COCOA
1 tsp SALT
2 each EGGS
1 cup MILK
1/2 cup OIL
2 tsp VANILLA
1 cup BOILING WATER
Instructions:
COMBINE ALL DRY INGREDIENTS IN A LARGE BOWL. ADD ALL OTHER INGREDIENTS
EXCEPT FOR THE BOILING WATER. BEAT UNTIL WELL MIXED, ABOUT 2 MINUTES
AT MEDIUM SPEED. STIR IN BOILING WATER (BATTER WILL BE THIN). POUR
INTO GREASED PAN (EITHER 1, 9" X 13" OR 2, 9" ROUND). BAKE AT 350 DEG
F FOR 30 TO 35 MINUTES FOR ROUND PANS OR 35 TO 40 FOR SHEET PAN. COOL
10 MINUTES IN PAN, THEN REMOVE TO WIRE RACK AND COOL COMPLETELY.
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