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  Hobo Bread
  Category: Breads
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 142
Ingredients:
1 1/2 cup Raisens
1 cup Boiling water
4 tsp Baking soda
1/2 tsp Nutmeg
1 tsp Vanilla
3 tbsp Vegetable oil
2 each Eggs, beaten
1 cup Sugar
2 cup Flour
1/2 cup Chopped nuts
Instructions:
Topping: Mix 1/4 cup sugar and 1/4 cup finely chopped nuts together
and set aside.

Bring raisens and water to boiling point; boil for 10 min. in 3 1/2
qt. pan. Cook to lukewarm. Add soda and stir. Add other ingrediants
and mix well. Pour into 8 1/2 x 3 1/2 greased & floured loaf pans.
Sprinkle with topping. Bake 350 for 40-45 min. If you use the tuna
cans, fill them about half full. My grandma gave me this recipe. She
grew up on the farms in Canada with many brothers and sisters and
they used the cans to bake this bread in because of the depression.
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