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  Recipe Home » Crock Pot » GARLIC TURKEY
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  GARLIC TURKEY
  Category: Crock Pot
  Author: Ashley
  Date: 1/1/2007
  Hits: 180
Ingredients:
1 1/4 pounds skinless boneless turkey thighs
Salt to taste
Freshly ground black pepper to taste
1 Tbls. olive oil
1 head garlic separated, and
individual cloves peeled
1/2 C. dry white wine
1/2 C. reduced-sodium chicken broth
Instructions:
Season turkey lightly with salt and generously with pepper. In large skillet over medium-high heat, warm oil. Add thighs and brown for about 10 minutes. Place turkey in crock pot and add remaining ingredients. Cook on MEDIUM to high setting for 1 1/2 to 3 1/2 hours. Remove garlic cloves from pot. Crush and return to juices if desired. Serve juices over meat.
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