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  Recipe Home » Breads » Irish Soda Scones
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  Irish Soda Scones
  Category: Breads
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 251
Ingredients:

MMMMMFROM LOIS FLACK


MMMMMCYBEREALM BBS (31507861120

* * * * * *
1 lb White Flour
1 tsp Baking Soda
1 tsp Cream of Tarter
1/2 tsp Salt
1 tbsp Margarine
1 cup Buttermilk
Instructions:
Preheat oven to 350øF. Sift dry ingredients. Cut in margarine.
Add buttermilk a little at a time to make a stiff dough. Knead for
two or three minutes. Roll out to 1/2 inch thick on a floured
surface. Cut with a 3-inch biscuit cutter and place on a cookie
sheet. Bake 15 minutes. When brown on top, turn and brown the other
side.

Makes 6 - 8 scones.

Source: "The Cookin' O'The Green" - February '94 edition - Family
magazine.

Typed for you bu Lois Flack, CYBEREALM BBS, Watertown, NY.
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