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  Recipe Home » Breads » Backpack Banana Bran Muffins
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  Backpack Banana Bran Muffins
  Category: Breads
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 227
Ingredients:
2 each RIPE DOLE BANANAS, PEELED
1 cup BRAN CEREAL, NOT FLAKES!
1/4 cup MILK
2 each EGGS
1 cup BROWN SUGAR
1/2 cup BUTTER OR MARGARINE, MELTED
1 tsp VANILLA
1 1/4 cup FLOUR
2 tsp BAKING POWDER
1 tsp GROUND CINNAMON
1/2 tsp SALT
Instructions:
PUREE BANANAS IN BLENDER TO EQUAL 1 1/4 CUPS. IN A SMALL BOWL, MIX
BRAN AND MILK TO SOFTEN SLIGHTLY. ADD CEREAL MIXTURE TO BLENDER ALONG
WITH EGGS, SUGAR, BUTTER AND VANILLA. BLEND AND STIR UNTIL WELL
MIXED. IN A LARGE BOWL, COMBINE REMAINING INGREDIENTS. POUR IN BANANA
MIXTURE. STIR UNTIL JUST BLENDED. POUR INTO GREASED 2 1/2 INCH
MUFFINS CUPS. BAKE AT 350 DEG F. FOR 25 TO 30 MINUTES. REMOVE FROM
PAN AS SOON AS DONE COOL ON WIRE RACK OR EAT WARM.
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