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  Recipe Home » Breads » Bacon Corn Bread
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  Bacon Corn Bread
  Category: Breads
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 148
Ingredients:
1 cup Corn-meal
1 cup White flour
3 tsp Baking powder
1/2 tsp Salt
1 tbsp Sugar
1 Egg, well beaten
1 cup Sweet milk
1/4 cup Diced bacon
Instructions:
Sift flour, measure, and sift with baking powder and salt. Add
corn-meal. Combine egg, milk, and bacon which has been crisped. Add
dry ingredients. Fill well-oiled muffin tins 2/3 full. Bake in hot
oven (450x F) 15 minutes. 10 minutes. Mrs. Fred Snell, Erie, PA.

Source: Household Searchlight

MM by Cathy Svitek

From the recipe files of Sylvia Steiger, GEnie THE.STEIGERS, CI$
71511,2253, GT Cookbook moderator at net/node 004/005
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