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  Recipe Home » Breads » Baked French Toast (Ovo Lacto)
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  Baked French Toast (Ovo Lacto)
  Category: Breads
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 247
Ingredients:
2/3 cup Cottage cheese, lowfat
1/4 cup Skim milk
2 tbsp Sugar
1 large Egg white
1/2 tsp Vanilla extract
4 slice Whole grain bread
Instructions:
: Perheat the oven to 425. In a food proscessor or blender,
whirl the cottage cheese, milk, sugar, egg, egg white, & vanilla for
about 1 minute or until smooth. Transfer the mixture to a shallow
dish, place the bread in it, and let stand for 10 minutes. Turn the
bread over and let stand another 10 minutes. Meanwhile, grease a
baking sheet & place it in the perheated oven for 7 minutes.
: Remove the baking sheet from the oven, place the bread on it,
and bake for 6 minutes. Turn the bread over & bake 5 to 6 minutes.
Turn the bread & bake 5 to 6 minutes longer or until golden brown.
: Cal 149, fat 3g, sodium 369mg, cholesterol 55mg, Cal from fat 18%
From: Readers Digest Live Longer Cookbook
:

D/L from Prodigy 12-14-94. Recipe collection of Sue Smith. 1.80á
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