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  Recipe Home » Cookies » Banana Gingerbread Bars
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  Banana Gingerbread Bars
  Category: Cookies
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 203
Ingredients:
1 medium Extra-ripe DOLE Banana, peeled
1 package Gingerbread cake mix (14.5oz
1/2 cup Lukewarm water
1 Egg
1 small DOLE Banana, peeled and chopped
1/2 cup DOLE Raisins
1/2 cup DOLE Slivered Almonds
1 1/2 cup Powdered sugar
1 Juice from DOLE Lemon
Instructions:
Place medium banana in blender. Process until pureed; use 1/2 cup for
recipe.

Combine gingerbread mix, water, 1/2 cup pureed banana and egg in large
bowl. Beat well.

Stir in chopped banana, raisins and almonds.

Spread batter in greased 13x9" naking pan. Bake in 350'F. oven 20-25
minutes until toothpick inserted in center comes out clean.

Mix powdered sugar and 3 tablespoons lemon juice in medium bowl to
make thin glaze. Spread over warm gingerbread. Cool. Cut into bars.
Sprinkle iwth additional powdered sugar if desired.

Makes 32 bars.
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