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  Recipe Home » SeaFoods » Brigitte's Shrimp Or Tuna Mousse
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  Brigitte's Shrimp Or Tuna Mousse
  Category: SeaFoods
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 215
Ingredients:
2 tbsp Mayonnaisse
1/2 cup Water
1 can Tomato soup
1 package 8 oz cream cheese
1 tsp Paprika
1 lb Shrimp or 2 sm cns tuna
1/4 cup Peppers, finely chopped
1/2 cup Celery, finely chopped
1 tbsp Onion, grated
1 tsp Worchestershire Sauce
1/4 tsp Salt
1 package Unflavored gelatin in
Water as directed
Instructions:
Soak gelatin in water. Heat undiluted sop; add gelatin and stir well
until dissolved. Mash cream cheese; add to soup and continue to heat
until cheese is dissolved. Cool. Fold in mayonaisse, shrimp or tuna,
and vegetables and seasonings. Mix well and put into a well-oiled
mold. Enjoy! Source: Brigitte Sealing, Watertown, NY
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