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  Blackberry Muffins
  Category: Breads
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 242
Ingredients:
1/2 cup Butter (1 stick)
2 Eggs
1 1/8 cup Sugar
3 cup Flour, divided
3 tsp Baking powder
1/2 tsp Salt
1 Pinch baking soda
1 cup Milk
1 tsp Vanilla
2 cup Blackberries
Instructions:
: Preheat oven to 400 degrees. Grease 2 12 cup muffin pans, or
use liners.
: In a large bowl cream butter with sugar and add eggs. Reserve
3 tablespoons of the flour and combine the remaining flour with baking
powder, salt and baking soda. Combine milk and vanilla. Alternately
add the milk and flour mixture to the creamed butter and egg mixture.
Sprinkle reserved flour over berries and gently fold berries into the
mixture. Fill each muffing cup 3/4 full and sprinkle tops with sugar
if desired. Bake 15-20 minutes, until done.
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