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  Recipe Home » Breads » Blueberry Muffins
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  Blueberry Muffins
  Category: Breads
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 200
Ingredients:
1 large Egg
2 tbsp Veggie oil
1/4 tsp Salt
3/4 cup Blueberries
3/4 cup Plain skim yogart
1 tsp Granulated sugar substitute
1 tsp Baking soda
1 cup Flour
Instructions:
Preheat oven to 350 degrees. Mix egg, yogart, oil granulated sugar
substute and salt; blend well. Stir in baking soda. Add blueberries.
Add flour; mix well. Pour into 10 muffin tins, bake 30 minutes.

Per Serving: Calories 88 Carbohydrates 11 gm Fat 4 gm Protein 3 gm
Sodium
144 mg

1 muffin = 1 bread exchange

Posted on NVN by Kay Newman (KNEWMAN1)
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