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  Recipe Home » SeaFoods » Broiled Marinated Shrimp
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  Broiled Marinated Shrimp
  Category: SeaFoods
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 271
Ingredients:
1 1/2 lb Peeled, deveined shrimp
1/3 cup Lemon juice
3 tbsp Olive oil
1/4 tsp Thyme leaves chopped parsley and tops
1/2 cup Butter or margarine
2 Cloves garlic, minced
2 1/2 tsp Creole seasoning
1/4 tsp Pepper
3 tbsp Chopped green onions
Instructions:
Thaw shrimp if frozen. In a 2-quart bowl, combine shrimp, lemon
juice, olive oil, green onions, garlic, creole seasoning, pepper and
thyme. Cover. Marinate in refrigerator for 1 hour. Drain shrimp,
reserving marinade. Place shrimp on a broiler pan. Broil 4 inches
from source of heat 5 to 8 minutes or until shrimp are pink and
tender. Garnish with parsley. In a 1-quart saucepan, combine reserved
marinade and butter. Heat and serve with shrimp.

From the files of Al Rice, North Pole Alaska. Feb 1994
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