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  Recipe Home » Side Dishes » Brussels Sprouts A La Greque
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  Brussels Sprouts A La Greque
  Category: Side Dishes
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 225
Ingredients:
4 cup Water
3 lb Brussels sprouts
2 tsp Red wine vinegar
2 tsp Lemon zest
1 each Lemon juiced
Salt & pepper
1/3 cup Chopped parsley
1/4 cup Pimento, optional
Instructions:
Boil water in a large pot & add brussels sprouts. Cover & cook only
for 7 minutes. They should be barely tender. While the sprouts are
cooking, whisk together vinegar, lemon zest, lemon juice, salt,
pepper, parsley & pimento in a small bowl. Drain sprouts, transfer
them to a serving bowl & toss with the lemon mixture.
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