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  Recipe Home » Beef » Oriental Spicy Orange Beef
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  Oriental Spicy Orange Beef
  Category: Beef
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 257
Ingredients:
1 lb Beef flank or round steak
2 tbsp Corn oil
1/4 cup Slivered orange peel
1 cl Minced garlic
1/2 tsp Ground ginger
2 tbsp Corn starch
1 cup Cool beef broth
1/4 cup Soy sauce
1/4 cup Dry sherry
1/4 cup Orange marmalade
1/2 tsp Crushed dried red pepper
Instructions:
In Wok medium heat oil: Add meat 1/3 at a time.Stir fry 3 minutes or
until browned. Return all beef to Wok. Add: peel, garlic and ginger.
Stir fry 1 minute. Stir together: corn starch, beef broth, soy sauce,
sherry, marmalade and pepper. Stir into beef. Stirring constantly,
bring to boil over medium heat. Boil 1 minute. Serve over rice.
Serves 4.
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