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  Recipe Home » Side Dishes » BETTER THAN FRENCH FRIES
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  BETTER THAN FRENCH FRIES
  Category: Side Dishes
  Author: Ashley
  Date: 1/1/2007
  Hits: 404
Ingredients:
2 lb. baking potatoes
1 tsp. of olive oil
1 clove of garlic, minced
1 tsp. of salt
Instructions:
Heat the oven to 450º. Line a large cookie sheet or jelly roll pan with aluminum foil. Spray the foil with cooking spray or rub lightly with a little extra olive oil. Scrub the potatoes then cut into 1" thick slices. Toss the potato slices on the pan with the oil, garlic, and salt (you can add a little pepper if you like). Make sure each slice is coated. Spread out on the pan. Bake the potatoes for 40 to 45 minutes. They will need to be turned over once while baking. Cutting the slices thinner will make them cook faster.
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