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  Recipe Home » Diabetic » DATE GRANOLA AND GRANOLA BARS
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  DATE GRANOLA AND GRANOLA BARS
  Category: Diabetic
  Author: Ashley
  Date: 1/1/2007
  Hits: 279
Ingredients:
2 C. rolled oats
1/2 C. wheat germ
1/2 C. dates, chopped and pitted, softened in 1/4 C. hot water
2 Tbls. sesame seeds
3 Tbls. blanched almonds, chopped
Instructions:
Preheat oven to 325 degrees F. Combine all ingredients in a shallow baking pan. Bake for 15 minutes, stirring every 5 minutes. Cool and store in an airtight container for up to 1 week, or freeze individual portions in zip lock bags for longer storage.
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