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  Recipe Home » Misc » Gingered Ribs
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  Gingered Ribs
  Category: Misc
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 289
Ingredients:
1/2 cup Brown sugar
1 Envelope dry Italian salad dressing mix
1 tsp Celery salt
1 1/2 tsp Ginger
1/2 cup Ketchup
1/4 cup Vinegar (white vinegar)
1/2 cup Water
3 1/2 - 4 lbs. ribs (pork or beef)
Instructions:
Combine brown sugar, salad dressing mix, celery salt, ginger, ketchup,
vinegar and water. Place ribs in a Dutch oven and bake at 350ø for 2
hours. Baste ribs with sauce every 30 minutes. Typed in MMFormat by
cjhartlin@msn.com Recipe by Charley Sangl Source: Quick 'n Easy
Cooking
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