*Over 38,000 searchable recipes available*

 HOME • About us • Contact us • Visit AllQue.com
Thursday, February 06, 2025 12:05 PM
Categories
Search recipe
Search recipe Main Ingredients Instructions
  Recipe Home » Misc » Candied Pickle Sticks
Recipe A-Z: A  B  C  D  E  F  G  H  I  J  K  L  M  N  O  P  Q  R  S  T  U  V  W  X  Y  Z  
Save/Add Candied Pickle Sticks recipe to your favorite Save to favorite   Discuss Candied Pickle Sticks recipe Write a comment   Print Candied Pickle Sticks recipe Print this recipe   Email Candied Pickle Sticks recipe to friend Email this recipe
  Candied Pickle Sticks
  Category: Misc
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 222
Ingredients:
1 qt Pickles, Sour Or Dill; Drain
3 cup Sugar
1/4 cup Pickled Sweet Cherry Peppers
2 tsp Onion, Instant, Minced
1 tsp Celery Seed
1 tsp Mustard Seed
1/2 tsp Dried Hot Peppers, Crushed
Instructions:
NOTE: The pickled sweet cherry peppers should be coarsely chopped.

Remove the tips from the pickles. Cut the pickles into medium sticks,
drain. Mix the pickles and the remaining ingredients in a glass bowl
and cover. Refrigerate for at least 12 hours. Stir the pickle mixture
until all the sugar is dissolved. Pack the pickles in small jars and
add the syrup to cover them. Cover and refrigerate for at least 24
hours before using but no longer than 2 weeks.

Makes 1 quart of candied pickle sticks.
Rate this recipe:  
Featured Recipe
» TEXAS RICE
Category: Ground Beef
Hits: 364
Rating:rating: (3)(3)

Most Popular Top recipes RSS/XML feed

Newest Recipes Newest recipes RSS/XML feed
There are no comments: (0)

return to topReturn to top
Copyright © 2014 Savvybearcat.com. All rights reserved.
 Powered By savvybearcat.com