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  Chicken With Garlic Butter
  Category: Poultry
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 160
Ingredients:
2 tbsp Light olive oil
1 1/2 lb Boneless skinless chicken br
12 oz Mushrooms cut up
1 tbsp Minced garlic
1/2 tsp Salt
1/4 tsp Pepper
1 tbsp Butter or margarine
1/4 cup Chopped parsley
1/4 cup Chicken stock
Instructions:
HEAT THE OIL IN A WOK or large skillet over high heat. Reduce the
heat to medium high, add the chicken cubes and mushrooms and
stir-fry, stirring constantly, for 3 minutes. Add the garlic, salt
and pepper to the pan, and continue to stir-fry for 3 minutes more,
stirring constantly, or until the chicken cubes are cooked through.
Add the butter, parsley and chicken stock to the pan, stir-fry for 1
minute, and serve immediately.
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