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  Recipe Home » Main Course » Chickpea Burgers
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  Chickpea Burgers
  Category: Main Course
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 234
Ingredients:
2 Scallions, finely chopped
3/4 cup Mushrooms, finely chopped
1 tsp Canola Oil
3 large Garlic, Cloves
1 cup Chickpeas, cooked or canned
1/2 cup Chickpea Liquid
1/4 cup Sunflower Seeds
1/2 tsp Curry Powder
2 Egg Whites (or 1/4 c dry bread crumbs)
1/2 cup Sesame Seeds, or more
Instructions:
Saute Scallions and mushrooms in oil until limp, about 5 minutes. In a
blender, combine garlic, chckpeas and chickpea liquid, blend until
smooth. Transfer to a large bowl and combine with mushroom mixture.
Grind sunflower seeds in a blender or food processor to make a coarse
meal, add to chickpea mixture along with curry powder. Mix well. Stir
in egg whites or bread crumbs. Mixture will be soft, On a large
baking sheet or bread-board, make 8 to 10 beds of sesame seeds for
patties. Shape burger mixture into 8 patties and place on seeds. Flip
to coat both sides generously. Grill on a well-oiled vegetable grill
for 3 to 4 minutes on each side, until brown.
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