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  Recipe Home » Main Course » Chili~ Chuck Morford
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  Chili~ Chuck Morford
  Category: Main Course
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 206
Ingredients:
2 lb Ground Beef
1 15oz Can Kidney Beans
1 15oz can Black Turtle Beans
1 8oz can tomato sauce
1 large Yellow Onion, Chopped
5 Cloves garlic
12 large Jalapeno peppers, seeds removed
1 tbsp Paprika
1 tbsp Cumin
1 tbsp Garlic Powder
1 tbsp Oregano
1 tsp Cayenne
1/2 tsp Black Pepper Salt to taste Olive oil to saute the onions,garlic and jalapenos
Instructions:
Chop the onions, peppers and garlic. Saute them in olive oil until
the onions are browned. Throw in the Beef and continue cooking until
the beef is browned. When done, throw the mixture along with all of
the other ingredients, into a crock pot or stewing pot. In the crock
pot cook for 6 to 10 hours. In the stew pot cook covered for about
an hour and a half. If more liquid is needed I like to add beer, but
red wine is great too. Edited by J. White.
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