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  Recipe Home » CakesDeserts » Chocolate Cherry Cake & Frosting
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  Chocolate Cherry Cake & Frosting
  Category: CakesDeserts
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 280
Ingredients:

MMMMMCAKE

1 package Devils food cake mix (with pudding in mix)
1/2 cup Dairy sour cream
2 Eggs, beaten
1 tsp Almond extract
21 oz Cherry pie filling

MMMMMFROSTING

6 oz Semi-sweet chocolate chips
4 tbsp Margarine or butter
2 1/2 cup Powdered sugar, sifted
1/2 tsp Almond extract
3 tbsp Milk (to 5 tb)
Instructions:
CAKE: Mix together cake mix, sour cream, eggs, almond extract and pie
filling BY HAND. Pour into a greased and floured 9 x 13-inch pan.
Bake in a 350 degree oven for 45-50 minutes, or until a toothpick
inserted into the center of the cake comes out clean. Cool 5-10
minutes and top with frosting.

FROSTING: Melt chocolate chips and margarine or butter together. Stir
in powdered sugar, almond extract and milk to spreading consistency.
Spread warm frosting on warm cake.

From the recipe files of Rosanne Troxel, Lenexa, KS
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