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  Recipe Home » Main Course » Company Stew
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  Company Stew
  Category: Main Course
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 180
Ingredients:
2 lb Beef(cubed)
2 each Onions cut in eighths
4 each Stalks celery cut diagonally
5 each Carrots cut diagonally
12 oz Tomato juice
1 tbsp Sugar
1 tsp Salt
1/4 tsp Pepper
1/4 tsp Basil
4 each Potatoes sliced 1" thick
1/3 cup Quick cooking tapioca
Instructions:
Combine all ingredients except potatoes. Bake at 300 degrees F for 2
1/2 hours. Add potatoes and bake for another hour.
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