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  Recipe Home » Main Course » Cornish Hens In Honey
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  Cornish Hens In Honey
  Category: Main Course
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 157
Ingredients:
4 Cornish hens
Salt and pepper
Oil
3/4 cup Soy sauce
1/4 cup Honey
1 tbsp Grated fresh ginger
2 Cloves garlic, mashed
1/4 cup Butter
Instructions:
Season hens with salt and pepper; rub on a little oil and roast in
400F oven for 15 mins. Heat together remaining ingredients. Remove
hens from oven and baste with the sauce. Lower the temperature to
350F return hens and continue roasting until tender, about 1 hour,
basting occasionally with the sauce. Split each hen in half and
serve 1 half per person. Best eaten with the fingers, and very good
served cold.
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