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  Recipe Home » Vegetarian » Crunchy Beans With Turnips
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  Crunchy Beans With Turnips
  Category: Vegetarian
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 259
Ingredients:
3 oz Turnips, sliced 1/4-inch thick
3 oz Lima beans, cooked
2 tbsp Chives, minced
1 tsp Curry
1 tsp Soy sauce
1/2 tsp Salt
2 tbsp Soy oil
1 1/2 oz Walnuts, chopped
3 oz Soybean sprouts
Instructions:
Preheat oven to 375 degrees. Lightly grease 4 x 8 baking pan with
soy oil. Steam turnips. Combinelima beans, chives, curry, soy sauce,
salt andsoy oil in a blender with 2 ounces water. Pureeuntilsmooth.
Combine all ingredients together and mix well. Transfer to baking pan
and cook for 15 minutes.

From DEEANNE's recipe files
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