*Over 38,000 searchable recipes available*

HOME • About us • Contact us • Visit AllQue.com
Monday, December 10, 2018 6:15 AM
Search recipe
Search recipe Main Ingredients Instructions
  Recipe Home » Fruit » Apple & Green Pear Chutney
Recipe A-Z: A  B  C  D  E  F  G  H  I  J  K  L  M  N  O  P  Q  R  S  T  U  V  W  X  Y  Z  
  Apple & Green Pear Chutney
  Category: Fruit
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 358
2 cup Apple cider vinegar
3 cup Sugar, brown, dark
10 large Apple, tart, peeled, cored, & coarsely chopped
5 Pear, green firm, peeled, cored, & coarsely chopped
2 large Bell pepper, red, cleaned & coarsely chopped
1 cup Currants, dried
1 cup Onion, coarsely chopped
1/2 cup Ginger, fresh, peeled & finely chopped
2 large Lemons, seeded & finely chopped (include rind)
2 tsp Mustard seeds, whole
1 tbsp Mint, fresh, coarsely chopped
1 tbsp Salt
In a large, nonreactive pot, bring vinegar and brown sugar to a boil
over high heat. Add all other ingredients and turn heat to a simmer.
Cook, stirring occasionally, until thickened, about 45 minutes. Pour
into sterilized jars and seal.

Source: Lee Bailey's California Wine Country Cooking
ISBN# 0-517-57450-0

From: Sallie Austin Krebs
Rate this recipe:  
Featured Recipe
» Butterscotch Almond Cheesecake
Category: Deserts
Hits: 149
Rating:rating: (3)(3)

Most Popular Top recipes RSS/XML feed

Newest Recipes Newest recipes RSS/XML feed
There are no comments: (0)

return to topReturn to top
Copyright © 2014 Savvybearcat.com. All rights reserved.
Powered By savvybearcat.com