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  Recipe Home » Main Course » Apple Puff Pancake
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  Apple Puff Pancake
  Category: Main Course
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 372
4 tbsp Butter
2 large Apples, peeled, cored, sliced thin
3 tbsp Brown sugar
1 tsp Cinnamon
6 Eggs
1 1/2 cup Milk
1 cup Flour
3 tbsp Sugar
1 tsp Extract, vanilla
1/2 tsp Salt
1/2 tsp Cinnamon
Melt butter in 9x13" baking pan in 375 degree oven. Arrange apples
over butter; return to oven until apples are soft (about 10 minutes).

Sprinkle apples with brown sugar, cinnamon. Combine remaining
ingredients in blender; pour over apples. Bake for 30-40 minutes.
Sprinkle with powered sugar.

Yield: 8 servings.

Per serving: 274 mg sodium, 213 mg cholesterol, 248 calories, 27 gm
carbohydrate. Diabetic exchanges: 1 protein, 1 1/2 breads, 1/2
fruit, 1 fat;

Bar-Bee-Q's comments: It's more of a "custard" than pancake, but it is

Source: "A Taste of the Country"

Food & Wine RT [*] Category 2, Topic 27 Message 75 Sat Apr 17, 1993
A.BAILEY1 [Bar-Bee-Q] at 10:29 EDT

MM by QBTOMM and Sylvia Steiger, GEnie THE.STEIGERS, CI$ 71511,2253,
GT Cookbook echo moderator at net/node 004/005
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