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  Apple Syrup
  Category: Sauces
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 283
Ingredients:
2 cup Unsweetened apple juice
1/4 cup Brown sugar
2 tbsp Cornstarch
1/4 tsp Salt
1/4 tsp Nutmeg
1 1/2 tbsp Lime juice
Instructions:
Makes 2 cups. Serves 8-10 as a topping for pancakes. Also great as a
topping for cottage cheese or frozen yogurt.

Combine apple juice, brown sugar, cornstarch, salt and nutmeg in
saucepan. Bring to a boil, reduce heat, and cook, stirring
occasionally, 3-5 min or until thickened. Stir in lime juice
(optional).
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