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  Recipe Home » Main Course » Dutch Meatloaf
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  Dutch Meatloaf
  Category: Main Course
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 194
Ingredients:
1 1/2 lb Ground neat
1 1/2 tsp Salt
1 cup Breadcrumbs
1/4 tsp Pepper
8 oz Tomato sauce. w/onions
2 tbsp Brown sugar
2 tbsp Mustard
1 Egg
1 tbsp Vinegar
Instructions:
Mix meat, breadcrumbs, 1/2 tomato sauce, egg, salt & pepper. Shape
into loaf. Combine remaining ingredients with 1/2 tomato sauce. Pour
over meat. Bake at 350 degrees for 75 minutes. Mrs. Robert F. Lewis
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