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  Recipe Home » Main Course » Falafel (Edwards)
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  Falafel (Edwards)
  Category: Main Course
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 274
Ingredients:
1 cup Dried chickpeas, soaked in
5 cup -Water for 24 hours
1 tsp Baking soda
1 tsp Salt
1/2 cup Finely minced onion
2 tbsp Finely minced parsley
1 tsp Ground cumin
1 tsp Ground coriander
2 Garlic cloves, finely minced
1 tbsp Lemon juice
1 dash Black pepper
Instructions:
Drain the chickpeas well and place them and other ingredients in a
food processor. Process until the mixture is of the consistency of
coarse corn meal. Form into patties and fry.

From: ded@kps.se (David Edwards /DP)
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