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  Recipe Home » Main Course » Franks & Macaroni
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  Franks & Macaroni
  Category: Main Course
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 223
Ingredients:
1 lb Beef frankfurters
8 oz Pk. macaroni, cooked & drained
8 oz Jar process cheese spread
1/4 cup Finely chopped onions
1 tbsp Prepared brown mustard
Instructions:
1. Place frankfurters on a paper plate. Heat, uncovered, in Microwave
Oven 3 minutes. 2. Slice each cooked frankfurter into five diagonal
slices. 3. Combine cooked macaroni, sliced frankfurters, cheese
spread, onion, and mustard in a deep, 2 1/2-quart, heat-resistant,
non- metallic casserole. 4. Heat, uncovered, 5 minutes in Microwave
Oven, or until sauce is bubbly.
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