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Thai
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Garlic Shrimp - Goong Gratiem
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Garlic Shrimp - Goong Gratiem
Category:
Thai
Author:
The Savvybearcat
Date:
1/1/2007
Hits:
400
Rating:
(
4.0
) by
3
users
Ingredients:
3 tbsp Vegetable Oil
1/2 lb Shrimp, Peeled And Deveined
2 tbsp Cilantro Pesto (See Recipe)
1 tbsp Fish Sauce (Nam Pla)
Fresh Cilantro Leaves
Instructions:
Heat a wok or medium skillet over medium-high heat. Add the oil and
swirl to coat the surface. When the oil is very hot but not smoking,
add the shrimp and stir-fry until they begin to color on all sides,
about 1 minute. Add the pesto and stir-fry until it coats the shrimp
and begins to cook, about 1 minute. Add the fish sauce and toss the
shrimp for another 15 seconds to mix it in. Transfer the shrimp and
sauce to a serving platter. Sprinkle with cilantro leaves and serve.
Rate this recipe:
1
2
3
4
5
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