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  QUINOA
  Category: Diabetic
  Author: Ashley
  Date: 1/1/2007
  Hits: 278
Ingredients:
2 tsp. virgin olive oil
2 large garlic cloves, crushed
1 C. quinoa
2 C. chicken broth
Instructions:
Rinse the quinoa well before cooking to remove its slightly bitter taste. In a large nonstick skillet, heat oil and cook garlic 2 minutes. Rinse quinoa in a strainer and remove any debris. Add to skill and brown 2 minutes. Add broth and bring to boil. Reduce heat. Cover and simmer about 20 minutes.
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