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  Fried Cabbage
  Category: Side Dishes
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 154
Ingredients:
1 small Onion, finely chopped
6 tbsp Oil
1 large Tomato, sliced
1/2 tsp Salt
1/2 tsp Curry powder
1 medium Cabbage, shredded
2 each Carrots, sliced into rounds
1 each Green bell pepper, chopped
Instructions:
Over moderate heat, fry the onion in oil until lightly browned,
stirring to prevent scorching. Add tomatoes, salt & curry powder &
continue to stir-fry for 3 minutes. Add cabbage, carrots & pepper &
mix well. Pour in about 1/2 c water. Cover the pot, reduce heat &
simmer until the liquid is abosrbed & the cabbage is still slightly
crunchy.
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