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  Recipe Home » Misc » Fudgy Brownies
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  Fudgy Brownies
  Category: Misc
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 188
Ingredients:
1/2 cup Unsweetened cocoa powder
3/4 cup Unbleached flour
1 1/2 cup Sugar
2 Egg whites (egg replacer for
2 eggs)
1/2 cup Applesauce
1 tsp Baking powder
1/2 tsp Salt
1 tsp Vanilla
1 tbsp Kahula
1 tbsp Peanut butter
each Walnuts [opt]
Instructions:
Spray 8 x 8 pan w/ Pam. In medium bowl, sift together cocoa, flour,
baking powder & salt. (measure ingredients before sifting)

Combine peanut butter with kahlua warmed in the microwave. It will be
kind of gluey.

In large bowl, mix kahlua/pb with sugar. It will be kind of crumbly
and won't mix entirely.

Wisk in egg [replacer] , applesauce & vanilla. Combineflour mixture
w/ egg mixture. (Add nuts, if using them) Bake 35-40 minutes @350!

NOTES:I had success with EnerG egg replacer. Also, this time I
replaced 1/4 cup of the flour with the same amount of the King Arthur
White Wheat. (Didn't want them to be too heavy)

1 Gram of Fat per Brownie One poster reports that he/she
eliminated the Kahlua and the recipe came out okay.

Posted 21 Sep 1994 Lorraine.Brooks@Syntex.Com (Lorraine Brooks) to
rec.food.veg.cook. Formatted by Sue Smith, S.Smith34,
TXFT40A@Prodigy.com using MMCONV
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