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  Recipe Home » Main Course » Great Plains Kabobs
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  Great Plains Kabobs
  Category: Main Course
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 190
Ingredients:
1/2 cup Kikkoman Teriyaki Sauce
2 tsp Vegetable oil
1 tsp Minced garlic
1/4 tsp Pepper
1 1/2 lb Boneless beef sirloin, 2" cubes
4 Ears of corn
1 Red bell pepper
Instructions:
Blend Kikkoman Teriyaki Sauce, vegetable oil, minced garlic and
pepper; pour over beef sirloin cubes and marinate 10 minutes. Cut
corn, cooked and cooled into 4 equal lengths and red bell pepper into
16 pieces; add to beef and marinate 10 minutes longer. Thread beef,
corn and pepper alternately on skewers. Grill or broil 5" from heat 3
minutes on each side, for rare, or to desired doneness, brushing corn
and pepper occasionally with marinade.
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