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  Recipe Home » Appetizers » Greek Charoset
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  Greek Charoset
  Category: Appetizers
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 214
Ingredients:

MMMMMPHILLY.INQUIRER

1 Orange,unpeeled,seeds remove
And cut into 8 pieces.
1/2 cup Raisins
1/2 cup (14) pitted dates
1/3 cup Cherry preserves
1/2 cup Sweet red Passover wine
1 tsp Ground ginger
1 pinch Cayenne pepper
2 tbsp Pine nuts
Instructions:
In food processor,chop orange coarsley.Add raisins and dates and
process until finely chopped.Transfer to medium size saucepan and
stir in preserves,wine,ginger and cayenne.Bring to a simmer.Cover and
cook over lowest heat for 8 to 10 minutes until thick,stirring often
to prevent any sticking.Stir in pine nuts.Makes 1 1/4 cups. Note: May
be kept refrigerated up to 1 week....
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