*Over 38,000 searchable recipes available*

HOME • About us • Contact us • Visit AllQue.com
Wednesday, January 19, 2022 3:27 AM
Search recipe
Search recipe Main Ingredients Instructions
  Recipe Home » Appetizers » Carne Seca (Beef Jerky)
Recipe A-Z: A  B  C  D  E  F  G  H  I  J  K  L  M  N  O  P  Q  R  S  T  U  V  W  X  Y  Z  
  Carne Seca (Beef Jerky)
  Category: Appetizers
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 885
2 1/2 -3 lb raw jerky meat
2 tsp Ground oregano
2 tsp Salt
3/4 cup Vinegar Directions:
2 large Onions,finely chopped
2 Cloves garlic, mashed
1/2 tsp Course black pepper
1 tsp Liquid Smoke
Mix all ingredients to make marinade and soak meat in marinade 24
hours. Remove meat from marinade and place in oven or smoker for from
7-8 hours at about 150- 200 degrees. It's done when meat has turned
brown, feels hard and is dry to the touch.
Rate this recipe:  
Featured Recipe
» Grandma's Chocolate Layer Cake
Category: CakesDeserts
Hits: 387
Rating:rating: (3.7)(3.7)

Most Popular Top recipes RSS/XML feed

Newest Recipes Newest recipes RSS/XML feed
There are no comments: (0)

return to topReturn to top
Copyright © 2014 Savvybearcat.com. All rights reserved.
Powered By savvybearcat.com